September 14, 2025

This two-hour tasting experience (from 1-3 PM ) is available with or without wine pairings (regular wine and beverage list also available). The menu has been designed to showcase Strewn’s winery-exclusive wines, including three pre-release 2022 reds. See the full menu below.

LIMITED NUMBER OF SPACES.
Advance reservation and prepayment are required.

Please email reservations@TerroirNiagara.com with any questions.

CHEF'S TASTING MENU

Chilled Fresh Tomato Tarragon Soup,
Crème Fraiche Muselet Rosé - 3 oz serving**

Haven Farm Greens, Grilled Portobello Mushroom,
Strewn Red Wine-Herb Vinaigrette, Blue Cheese Crumble
2022 Premium Cabernet Franc  - 2 oz serving**

Roast Duck Breast Slices with Maple Cherry Gastrique,
Buckwheat Risotto, Sauteed Kale
2022 Premium Merlot – 3 oz serving**

Ontario Beef Tenderloin (5 oz),
Cauliflower Puree with House-Made “Nduja” 
(spicy salami-pancetta-pepper spread),
Oven Roast Brussels Sprouts
2022 Distinctive Small Lot Meritage – 3 oz serving**

Individual Purple Plum Cake,
House-Made Ice Cream
2016 Chimo Cabernet Sauvignon Icewine – 1 oz serving**

5-COURSE TASTING LUNCH: $85 pp + HST +18% gratuity

** OPTIONAL WINE PAIRINGS: $35 PP +HST +18% GRATUITY

REGULAR WINE & BEVERAGE LIST ALSO AVAILABLE